Friday, August 27, 2010

Friday's Recipe

A great healthy snack...

Sarah's Applesauce


* 4 apples - peeled, cored and chopped
* 3/4 cup water
* 1/4 cup white sugar
* 1/2 teaspoon ground cinnamon


1. In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.

Nutritional Information

Amount Per Serving Calories: 121 | Total Fat: 0.2g | Cholesterol: 0mg

This weeks recipe can be found at

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