Friday, February 1, 2013

Friday's Recipe

Baked Paprika-Parmesan Chicken

I'm always looking for different ways to cook chicken. I saw this recipe on pinterest and decided to give it a try.


1/4 cup all-purpose flour

1/2 cup grated Parmesan cheese

2 teaspoons paprika

1/2 teaspoon salt

1/2 teaspoon black pepper

1 egg, beaten

2 tablespoons milk

4 skinless, boneless chicken breast halves

1/4 cup butter, melted


Preheat oven to 350 degrees F (175 degrees C). Coat a shallow baking dish with nonstick cooking spray. Combine flour, parmesan, paprika, salt, and pepper in a bowl. In a separate bowl, whisk together the egg and milk. Dip the chicken in the egg, then dredge in the flour mixture. Place in the baking dish, and pour the melted butter evenly over the chicken. Bake for about 1 hour and 15 minutes in the preheated oven, until the cheese has browned, and the chicken has cooked.

It turned out really good. It was super easy prep, which also makes it a wonderful find.

Picture and full recipe found here:

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